Milk Balancer is added to pasteurized whole milk to optimize levels of protein fat, vitamins, minerals and solids.
High-quality milk protein (with optional plasma and wheat proteins) for high gain and healthy calf performance with an easier transition to dry feed.
Fat level is reduced to balance the high fat content naturally occurring in whole milk.
Chelated trace minerals are added for optimum absorption and utilization of nutrients.
Product is mildly acidified for optimum stomach pH. Mildly acidified product allows for better protein digestibility and helps form a natural barrier against pathogenic bacteria.
Contains Calfmilco Summit pack. This is a combination of natural feed supplements to support a healthy and efficient working digestive system.
Milk Balancer is a cold process agglomerated for enhanced mixability.