Elite Milk Replacer

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For Maximum Performance of Baby Calves

Product Features

  • Edible grade milk ingredients are used including skim milk and whey protein concentrate
  • Additional amino acids are added to form a unique combination of essential amino acids
  • Animal fat and coconut oil are used to form a combination of long and short chain fatty acids, which mirror the fatty acid profile of whole milk, resulting in easier digestibility
  • Fats are incorporated into the milk replacer by both cold processing and spray drying to provide a more even absorption by the calf
  • Chelated trace materials and organic selenium are used for better utilization and absorption of nutrients

Product Specifications

  • Protein level – 18 to 24%
  • Fat level – 20%
  • Non-Medicated or Medicated with choice of Lasalocid and Decoquinate